Hi, I’m Joy!

I bake professionally in my garage bakery in Texas. Today: biscuit jammers, maternity jeans, Bellville Meat Market hat.

This is my last Bakehouse pop-up before maternity leave - first baby at 44 after years of infertility and IVF (wild).

Summer plan: Pay-What-You-Want walk-up bakery box like a Little Free Library but with massive chocolate chip cookies.

Fall plan: reopen Bakehouse with a six-month-old strapped to me (is that how that works?).

Stick around for well-tested recipes, new-mom chaos, and cottage bakery life.