Rich Thatcher | Substack

Rich Thatcher

@exploringandtasting

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I am a writer, a worker bee, and a volunteer. Originally from LI/NY and JAX/FL, I am a culinary mg grad of @ice.edu with sommelier training at @icc. With a background in banking and beer/wine sales, I love culinary arts while exploring & tasting

Exploring & Tasting

Exploring & Tasting

By Rich Thatcher

My Substack is an open menu of culinary arts, stories, and travel experiences I can explore and share with others.

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