Greg PRUDHOMMEAUX 

@foodtechconfidential
F&B expert with over 15 years of experience in China with early-stage entrepreneurs, investors, and corporate in F&B products, concepts, and tech with what's shaking the Food and Beverage world.
500 subscribers
FoodTech Confidential
By Greg PRUDHOMMEAUX
A newsletter summarizing F&B innovative concepts, tech, and trends coming, mostly, from China and Asia. My goal is to bring you fresh ideas that could be helping you improve your Food & Beverage business, brand, or tech.