I think I’m ready to get serious about my Substack! 🍋 I have not told my wider audience on Instagram that I am here yet because it feels so vulnerable to launch on another platform after being so invested on Instagram for so many years. But I can tell when I open Substack I feel so much lighter here. So much creative energy.
Instagram used to be that for me but it feels more draining than ever. Recently I posted two reels. Both of them had the makings to at least reach my intended audience:
You always own your intellectual property, mailing list, and subscriber payments. With full editorial control and no gatekeepers, you can do the work you most believe in.
We’re Justen & Nate! And we run a breakfast pop up here in Chicago called Morning Jay’s. Justen does all the savory, and Nate does the sweets. Everything is scratch made. What started out as an idea over breakfast has turned into a whole culinary endeavor. This is our love story (thus far!) — goodmorningjays.substac…
I had the privilage to interview you. When drafting this post I never wrote an introduction nor wanted one. I wanted to keep it raw to highlight both the art and the artist. When I published this post. I was unaware of how you thought for starting directly with question number one without any comments added but now I feel happy when my DMs are flooded with questions regarding this wonderwoman! If I could write more, I would write more.