Chef Sally Jane 

@chefsallyjane
My recipes, writing, and food philosophies all celebrate seasonal cooking with an emphasis on fantastic local ingredients which results in a delicious, farm-to-table approach to cooking and eating.
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Chef Sally Jane's Substack
By Chef Sally Jane
Explore the culinary treasures of the Levant with me. I’m a professionally trained chef and writer, who creates restaurant concepts and recipes, discovers culinary traditions, and talks to the people who are those traditions’ caretakers.