Camila Marcias | Substack

Camila Marcias

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I am a Latina pastry chef and baker, I am interested in food systems, and their impacts on climate change and our lives. I love to cook, write and read anything related to food.

2.1K+ subscribers

Latina Cooking

By Camila Marcias

I write about desserts, baked goods and a bit of food policy focusing on Latin America.

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