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Mackenzie Rivers
@mackenzierivers
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Bean to bar chocolate maker, baker, writer. Teaching chocolate at the Next Batch School and crafting it at Map Chocolate Co. Previous chapter: Grand Canyon river guide. Writing on Substack at The Next Batch, Spoon & Pod, and wild rivers.
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the Next Batch | bean to bar chocolate
By Mackenzie Rivers
The heart & craft of making bean to bar chocolate, shared by Mackenzie Rivers, founder of Map Chocolate Co and the Next Batch Chocolate School.
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