Shanthi Ramachandran | Substack

Shanthi Ramachandran

Authentic traditional vegetarian and vegan South Indian cuisine chef living in California. Born and raised in Tamil Nadu and Kerala.

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VeggieMami: Traditional Vegetarian Tastes of Tamil Nadu and Kerala

By Shanthi Ramachandran

Authentic vegetarian and vegan recipes from my childhood growing up in both Palakkad and Coimbatore.

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