Jan Egan 

@thewatchfulcook
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Cooking with an eye on quality, cost and conscience, all the while building a new life in northern Italy. Also scribbling about books, music, nature, more food, general pottering about, even more food and particularly cheese. Always cheese.
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The Watchful Cook
The Watchful Cook
By Jan Egan
A new life in northern Italy and scribbling about food, books and general gentle pottering.