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Charlie Brown
@thesaucemag
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Food, drink and culture writer | 12+ years in hospitality | Founder & previous owner of what was once awarded Britain's "best independent wine retailer" | Porto resident
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The Sauce
By Charlie Brown
Deep dives into food and drink culture. By Charlie Brown, food and drink writer, ex-wine store and bar owner, aspiring winemaker & 12 years in the wine & food industry
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