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Alpha-Gal Syndrome: A Mysterious and Rapidly Spreading Allergy. The Lone Star Tick can inject proteins that — hours after consuming red meat (beef, pork, lamb, venison) or even mammalian-derived products such as dairy, gelatin, or certain medications — can cause sensitive individuals to experience a delayed anaphylactic reaction, with symptoms ranging from hives and gastrointestinal distress to throat swelling, hypotension, and, in severe cases, death if untreated. Host: Mary Talley Bowden MD. Guest: Pediatric allergist Dr. Alejandro Diaz (12/10/25, article + video 48:11, includes transcript)

drbowden.substack.com/p…

ED NOTE
This was a fantastic interview! We’re so grateful for doctors Bowden and Diaz who speak plainly and honestly, who openly admit what they do and don’t know, who are collaborative and always willing to learn something new, who take “Do No Harm” as their oath, and who provide practical, safe, and effective solutions for those who seek their help. Patients in Dr. Diaz’ and Bowden’s practices are incredibly lucky.

What Do you Want to Know?

  • What is Alpha-gal syndrome?

  • How is Alpha-gal syndrome treated?

  • Could Alpha-gal syndrome be another bioengineered disease designed to reduce meat consumption?

  • What do the docs think about ivermectin, vaccines, COVID, SIDS, and allergies?

  • How do honest doctors like Drs. Bowden and Diaz find their voices?

Drs. Bowden and Diaz discuss these topics and more.

Transcript Summary (Grok ai, edited)

Alpha-gal syndrome is a delayed allergic reaction to the sugar molecule galactose-alpha-1,3-galactose (alpha-gal) found in non-human mammals. This syndrome is triggered by Lone Star tick bites. Alpha-gal was discovered in 2007, with rising cases estimated at 450,000 by 2025. Symptoms include anaphylaxis.

The doctors discuss potential man-made origins linked to bioweapons research, vaccines, increased chronic illnesses in children with the expanded vaccine schedule, Dr. Diaz's changed views on vaccines, COVID vaccine injuries, ivermectin use, peanut allergies, SIDS, processed foods, and rising cancers.

Introduction to Alpha-Gal Syndrome

  • Alpha-gal syndrome is a delayed allergic reaction to galactose-alpha-1,3-galactose (alpha-gal), a sugar on non-human mammal cells.

  • Patients sensitized by tick bites produce IgE antibodies, leading to reactions from red meat or cetuximab.

  • Triggered by Lone Star tick bites (possibly some others).

  • Lone Star ticks are common in the U.S. Midwest, East, North, and South.

  • Symptoms occur 6-8 hours after consuming red meat (cow, deer, pork, lamb) or cetuximab, a cancer drug containing alpha-gal.

Discovery and History

  • 2007: Alpha-gal first identified by Dr. Van Noonan in Sydney, Australia, in patients with severe allergies.

  • 2008: Dr. Thomas Platts-Mills at the University of Virginia linked it to cetuximab reactions in cancer patients from North Carolina, Tennessee, Arkansas, and Virginia, areas with high Lone Star tick populations.

  • 2008: 22 initial cases.

  • 2025: Estimated 450,000 cases.

Symptoms and Comparison to Other Allergies

  • Anaphylactic reactions occur in up to 60% of cases, including swelling of eyes, tongue, throat; hives.

  • Difficulty breathing.

  • Low oxygen.

  • Elevated pulse.

  • Low blood pressure.

  • Potential death if untreated.

Unlike immediate reactions (minutes to 30 minutes) from peanuts or seafood, alpha-gal reactions are delayed. Non-anaphylactic symptoms (40% of cases) include hives, angioedema, rash, diarrhea, GI issues. Chicken and fish are safe for sensitive individuals because they lack alpha-gal.

Pathophysiology and Transmission

Ticks feed on mammal blood, transforming alpha-gal in their saliva with proteases, histaminases, and tryptases. Bites inject this material, sensitizing humans to produce IgE. Only Lone Star ticks are confirmed vectors; mosquitoes are not. Ticks associate with cows, deer, pigs.

Theories on Origins

Humans have eaten meat and encountered ticks for thousands of years without this issue, implying genetic engineering.

Dr. Diaz references the book "Bitten" by Kris Newby, suggesting alpha-gal syndrome, Lyme disease, and West Nile virus escaped from bioweapons experiments at Plum Island and Lab 257 during the Cold War.

Dr. Diaz links Alpha-gal to Bill and Melinda Gates Foundation investments in tick/mosquito research and efforts to reduce gas emissions from cattle by diminishing meat consumption.

A video mentions scientists discussing inducing meat allergies for environmental reasons.

Diagnosis and Testing

  • Testing prompted by skin manifestations, GI issues, or unusual allergy symptoms post-meat consumption.

  • Diagnosis involves medical history (tick exposure, meat consumption), physical exam, and blood tests for alpha-gal-specific IgE antibodies.

  • Not all sensitized patients develop anaphylaxis; symptoms likely relate to meat intake.

Treatment and Management

  • Acute anaphylaxis treated with epinephrine, airway clearing, oxygen, corticosteroids, antihistamines, H1/H2 (histamine) blockers.

  • Long-term: avoid red meat, milk, cheese.

  • Over-the-counter antihistamines may help milder cases.

  • Dr. Diaz speculates a “vaccine” may be developed.

Demographics and Prevalence

More common in adults exposed to ticks via outdoor activities. Not specific to gender or race. Cases have tripled/quadrupled every 6-9 months since 2008.

Views on Vaccines

Dr. Diaz has been a pediatrician for over 20 years. He notes vaccine schedule rose from 7 in the 1970s to 78-79 by age 21 today. His observations:

  • Increased chronic illnesses: sinusitis, pneumonias, allergies, rhinorrhea, asthma, atopic dermatitis, autism, neurodevelopmental issues.

  • No reduction in ear infections despite Prevnar vaccine.

  • Need double-blind placebo-controlled trials.

We didn't vaccinate for COVID. It was not a vaccine. It was a bioweapon. It was a toxic injectable product of experimentation. And so now, obviously my view has changed tremendously. 180 degrees. — Dr. Diaz

Dr. Diaz’ views about vaccines have changed in last 5 years. Although he never vaccinated patients in his practice, he initially vaccinated his own children due to his busy schedule and not knowing enough. He stopped vaccinating his kids after a certain age.

Has taken/given no COVID shots, which he calls a bioweapon and toxic experimental product.

Vaccine Injuries and COVID Experiences

Dr. Diaz saw vaccine injuries pre-COVID but didn’t make the full connection to harms until recently. He points out that COVID shots are linked to myocarditis, pericarditis, GI/neurological problems, urticaria, angioedema, turbo cancers, deaths.

Observations from Dr. Diaz’s Mexico Practice

  • Mexico has no mandates but high vaccine compliance.

  • 79% vaccination rate with similar injuries.

  • Limited use of ivermectin, hydroxychloroquine, azithromycin, monoclonal antibodies due to low awareness along with expense of monoclonals.

Dr. Diaz’s Ivermectin Use

ED NOTE
Ivermectin is available without prescriptions in some US states (Arkansas, Idaho, Louisiana, Tennessee, Texas), but not all pharmacists provide it. Details for Idaho here: tinyurl.com/5dbv8ktt

Prescribes ivermectin (0.5-1 mg/kg) for vaccine injuries, allergies, turbo cancers (with mebendazole/fenbendazole), rosacea.

  • Quick response in some, longer in others.

  • Ivermectin is over-the-counter in Mexico.

  • Safe, with low side effects. (Wellness Company provides it in U.S.)

Other Allergies and Treatments

  • Peanut allergies have risen last 5-10 years, linked to vaccines,

  • Recommends early supervised exposure to peanuts for at-risk families.

  • Uses antihistamines (1st-4th generation), corticosteroids, nasal rinses, skin tests, sublingual immunotherapy for allergies/rhinitis.

  • Compliance issues with sublingual antihistamines, but they’re highly effective for breathing/sleep.

SIDS, Processed Foods, and Other Factors

  • SIDS correlated with vaccines; not seen recently in his practice because he treats older patients.

  • Multifactorial health issues include processed foods, microplastics, nanoplastics, pesticides (glyphosate), contaminated water/food.

  • Rising cancers (brain, colon, breast, lung, pancreatic in young patients) linked to COVID shots which are DNA modifying gene therapy.

  • CDC cancer data has not been updated since 2022. [ED NOTE: Why?]

Personal and Professional Pushback

Dr. Diaz received pushback from colleagues for his anti-vaccine views, but has been public about vaccines — and especially COVID shots — for last 5 years.

Works with Wellness Company.

Related:

  • Bitten: The Secret History of Lyme Disease and Biological Weapons – A Riveting True Story of Cold War Bioweapons and the Tick-Borne Disease Crisis (June 30, 2020). By Kris Newby: a.co/d/0lovUqt

  • Biopolitiks by Dr. Alejandro Diaz: diazmd.substack.com

  • X @ alejandrodiazmd

  • The Wellness Company: twc.health

  • Resources > Independent Medical Resources: tinyurl.com/mvrseve2

Dec 17
at
1:38 PM
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