How it’s going so far, lol: Over here, at Storybelly Central, we’ve feasted on subs from Publix, we’ve inhaled congratulatory red velvet cake, and we’ve swigged celebratory toasts with sparkling cider in my mother’s crystal, to celebrate Storybelly’s launch. Love right back to all y’all for the happy-day notes and for jumping on board, and for all the sustenance. We are grateful! And drunk. Drunk on exhaustion and relief that the day is finally here and nobody got fired. (I kid. Truly. My ops guy (also known as my son) kept cutting out my threats to fire him, on the videos we made leading up to launch.) 

 What we really are is giddy. We did it. Now to keep doing it. Bwahahahaha.