What could be better for a midweek dinner than chicken in a creamy, slightly smoky sauce served with freshly cooked pasta? It’s quick and easy to make, and these step-by-step instructions are very straightforward. Whenever I’m not sure what to cook for supper and still need to do some shopping, I usually go to the meat section to see what chicken parts are on offer. With cream, a bit of spice and cheese, chicken can be transformed into a delicious meal.