Ella Henry (@glowwithella): "On the Menu: Beverage: Ginger-Lemongrass Tea Appetizer/Side: Herbaceous Fennel Slaw Entree: Creamy Coconut Poached Salmon with Daikon Radish & Miso Butter Rice Dessert: Steamed Pear with Cardamom Crumble"

The app for independent voices

Ella Henry

Jan 11

Gut Feelings

On the Menu:

Beverage: Ginger-Lemongrass Tea
Appetizer/Side: Herbaceous Fennel Slaw
Entree: Creamy Coconut Poached Salmon with Daikon Radish & Miso Butter Rice
Dessert: Steamed Pear with Cardamom Crumble

Gut Feelings

January Seasonal Menu

Jan 11

at

4:16 PM

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The app for independent voices

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