This Roasted Tomato Burrata Dip is one of those recipes that instantly turns into the center of attention at the table. Sweet blistered tomatoes roast down with garlic, herbs, and olive oil until jammy and rich, then creamy burrata gets folded right in for the dreamiest finish. Add juicy shrimp on top and serve it all with crispy garlic crostinis for scooping, and you’ve got a warm, cozy appetizer that tastes straight from a restaurant kitchen.

It’s the kind of recipe people gather around, asking for “just one more piece of bread” until suddenly the dish is empty. Perfect for holidays, dinner parties, girls’ nights, or anytime you want something comforting and impressive without a ton of effort.

Restaurant-style comfort, made at home 🤍

Full written is now Live! Go take a look and enjoy 🫶🏽💕