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🌱In celebration of our recent 31 garden heirloom pepper series (with pepper #1, the aji amarillo) and the recent post on 28 heirloom potatoes to grow, here’s a really special dish from Peru that will knock your socks off. My friends crowded around this dish and devoured it with the most gluttonous exclamations of joy!

Our family adores this luscious sauce with limes and aji amarillo peppers, with deeply comforting roasted potatoes, fresh garden lettuce, olives, and avocados. I hope you’ll love it too.

🥔 Vegan Huancaína Sauce with Roasted Potatoes (Peru)
Feb 12
at
1:49 PM
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