Finishing up the final notes on this week’s meal plan. This is week two of a four-week series. All the recipes and a detailed shopping list are included:
Instant Pot Butter Chicken
Gochujang-Miso Salmon
Turkey Taco Skillet
Baked Chicken Meatballs
Pot Roast (Oven, Instant Pot and Slow Cooker methods)
Extra Credit: Rotisserie Chicken Salad to snack on all weekend long! I’m sharing three versions: Herbed Chicken Salad (my fave), Curry Chicken Salad and Pesto Chicken Salad. FYI, Herbed Chicken Salad is what’s listed on the grocery list, so if you plan to make one of the other two recipes, be sure to check what you need!
Jan 11
at
10:42 PM
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