On our second last week in Brighton, we went to some of the city’s best restaurants (which you can drool over in my latest post below).

But we actually ate even more delicious food that week - so many great meals out that I couldn’t even fit them all into one newsletter!

So allow me to introduce a few more drool-worthy dishes: my seafood spaghetti from Regency Restaurant, the brunch burger from Moksha Cafe, a pork bao from Earl’s and a little cinnamon bun from Flint Owl Bakery.