Lisa McLean (@thecookingnaturopath): "You must read @Giovanna Solimando charming post, it’s just so lovely. "

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You must read Giovanna Solimando charming post, it’s just so lovely.

I also like to believe that someone, somewhere, decorated their scarcelle with edible flowers, perhaps before sugar sprinkles gained popularity for cake and pastry decoration.

Giovanna Solimando

Mar 22

at

8:05 PM

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