jordan (@yourunclecozy): "and none of that powdery salt bs, buy some decent salt. doesn’t have to be exclusive maldon rocks but sumn you can pinch and feel the granules to better control the flavor "

The app for independent voices

and none of that powdery salt bs, buy some decent salt. doesn’t have to be exclusive maldon rocks but sumn you can pinch and feel the granules to better control the flavor

folu

Jan 26

I will bravely come out and say that you should be using much more salt in your baked goods (instead of defaulting to the “flaky salt topper” crutch) but you should NOT default to using salted butter when it is not called for because it behaves differently than unsalted butter and lends a very distinct flavor that you have to account for

Jan 28

10:47 AM

The app for independent voices

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